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Perfect Brownie Recipe Ever

51/100 by 144 users
Perfect Brownie Recipe Ever

Ingredients

  • 1/2 cup + 2 tablespoons salted butter melted
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1/2 cup melted milk chocolate chips
  • 3/4 cup all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1 cup milk chocolate chips

Instructions

  1. Preheat oven to 350 degrees F. Line a metal 9×9 pan with parchment paper.
  2. Pour melted butter into a large mixing bowl. Whisk in sugar by hand until smooth 30 seconds.
  3. Add in eggs and vanilla extract. Whisk 1 minute.
  4. Whisk in melted chocolate until combined and smooth.
  5. Use a rubber spatula to stir in flour cocoa powder and salt until just combined. Stir in whole chocolate chips.
  6. Pour into prepared pan and smooth out.
  7. Bake in the preheated oven for 30 minutes. Let cool in pan 30 minutes before slicing.

Notes

  • METRIC MEASUREMENTS:
  • 141 grams salted butter melted
  • 207 grams granulated sugar
  • 2 large eggs
  • 12 grams vanilla extract
  • 114 grams melted milk chocolate chips
  • 99 grams all-purpose flour
  • 25 grams unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 175 grams milk chocolate chips
  • *Bake at 176 degrees Celsius

NutritionCalories: 386kcal | Carbohydrates: 52g | Protein: 4g | Fat: 18g | Saturated Fat: 11g | Cholesterol: 67mg | Sodium: 254mg | Potassium: 61mg | Fiber: 1g | Sugar: 41g | Vitamin A: 8.7% | Vitamin C: 0.1% | Calcium: 4.8% | Iron: 7.5%This article and recipe adapted from this site

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