- 3 Tablespoons butter
- 2 3/4 cups miniature marshmallows
- 2 cups pretzel sticks (break into small pieces)
- 15 Kraft Caramels (unwrapped)
- 1 Tablespoon water
- 2 Tablespoons creamy peanut butter
- Melt the butter in a saucepan over low heat. Then add in the miniature marshmallows. Stir until melted and smooth. Remove from heat.
- Fold in the broken pretzel sticks and stir until combined.
- Read Full Recipe —> Click Here