Top Recipes

Pineapple Coconut Mojitos

Pineapple Coconut Mojitos

80%
Read More
The Best M&m Cookies

The Best M&m Cookies

80%
Read More
The Easiest Classic Chicken Pot Pie

The Easiest Classic Chicken Pot Pie

80%
Read More
Easy General Tso Chicken

Easy General Tso Chicken

80%
Read More
How To Make Lemon Butter Chicken Recipes

How To Make Lemon Butter Chicken Recipes

80%
Read More
One Pot Greek Chicken & Lemon Rice

One Pot Greek Chicken & Lemon Rice

80%
Read More

Easy Chocolate S’mores Pudding Cake

75/100 by 72 users
Easy Chocolate S’mores Pudding Cake

Ingredients

  • 2 cups graham cracker crumbs
  • 8 Tablespoons butter melted
  • 1 box chocolate cake
  • 1 – 3.9 ounce box instant chocolate pudding
  • 2 cups milk
  • 1 – 8 ounce container Cool Whip thawed
  • 1 – 7 ounce jar marshmallow cream
  • 3 full size Hershey chocolate bars chopped
  • 1 cup graham cracker chunks
  • 1 cup miniature marshmallows

Instructions

  1. Preheat the oven to 350 degrees. Spray a 9×13 pan with nonstick baking spray.
  2. Combine the graham cracker crumbs and melted butter. Press into the bottom of the prepared pan.
  3. Prepare the cake mix according to the box directions. Spoon the batter on top of the prepared crust. Bake for 28 minutes or until a toothpick inserted in the center comes out clean.
  4. Let the cake cool for 10 minutes. Use the handle of a wooden spoon to gently poke holes all over the top of the cake. Use a napkin to keep the spoon clean while you do this.
  5. Whisk together the pudding mix and milk. Pour over the top of the warm cake trying to get the pudding in the holes.
  6. Use the back of a serving spoon to smooth and press the pudding into the holes more. You can also tap the pan on the counter to help the pudding settle into the holes.
  7. Cool for 30 minutes on the counter then refrigerate until chilled all the way through.
  8. Stir together the whole container of thawed Cool Whip and the whole jar of marshmallow cream gently. Spread over the cooled cake.
  9. Top with the chopped up candy bars graham cracker chunks and marshmallows. Store in a sealed container in the refrigerator.

This article and recipe adapted from this site

Share This:

More from Recipes

Homemade Vegetarian Chili

Homemade Vegetarian Chili

53%
Read More
Best Ever Chicken Puff – Kerala Style

Best Ever Chicken Puff – Kerala Style

99%
Read More
Mini Cheesecakes Recipe

Mini Cheesecakes Recipe

91%
Read More
Easy Basil Chicken Curry With Coconut Ginger

Easy Basil Chicken Curry With Coconut Ginger

76%
Read More
Perfect Buffalo Chicken Ranch Bombs

Perfect Buffalo Chicken Ranch Bombs

89%
Read More
Best Recipes-apple Pie Cupcakes

Best Recipes-apple Pie Cupcakes

56%
Read More
Olive Garden Stuffed Chicken Marsala

Olive Garden Stuffed Chicken Marsala

69%
Read More
30+ Side Dishes That Are More Popular Than The Main Dish

30+ Side Dishes That Are More Popular Than The Main Dish

59%
Read More
Homemade Eclairs

Homemade Eclairs

81%
Read More
Best Recipes-pastel Rainbow Gelatin Cups

Best Recipes-pastel Rainbow Gelatin Cups

82%
Read More
Best Ever Honey Butter Chicken Recipe

Best Ever Honey Butter Chicken Recipe

86%
Read More
Aperol Spritz

Aperol Spritz

56%
Read More
Vegan Lavender Blueberry Pop Tarts

Vegan Lavender Blueberry Pop Tarts

83%
Read More
Chocolate Mousse

Chocolate Mousse

69%
Read More
Perfect White Chicken Chili Recipe

Perfect White Chicken Chili Recipe

88%
Read More
Best Recipes-chicken Stroganoff

Best Recipes-chicken Stroganoff

84%
Read More
Hawaiian Cheesecake Bars

Hawaiian Cheesecake Bars

73%
Read More
Easy Tiramisu

Easy Tiramisu

60%
Read More